Monday, April 19, 2010

Preparing for business

A noodle stall being unpacked and preparing for the dinner trade. It always impresses me how much stuff they can squeeze into the trolleys
at

2 comments:

  1. Unknown19 April 2010 at 10:39 pm

    Some of the best noodles I had when growing up was from these noodle carts,usually at night, to satisfy a late night craving ! Most of them were operated by Chinese-VN at that time.

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  2. Anonymous13 May 2010 at 11:20 am

    I Love Hu Tiu Bo Vien!!!! I cannot wait until June to have some.. :)

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