Sunday, February 21, 2010

Seafood on the beach

We spent Tet up at Mui Ne, with the kids loving the rough and ready beachside seafood restaurants. Slipper lobsters, crabs, prawns, squid, a few greens and some rice at a cheap price - a perfect way to round out  a day
at

3 comments:

  1. Anonymous21 February 2010 at 9:45 am

    Simson.. ur son is so cute!!! :) And the Slipper lobsters look um um good!!

    ReplyDelete
  2. Anonymous21 February 2010 at 4:17 pm

    nice blog

    ReplyDelete
  3. lsutiger990422 February 2010 at 10:32 pm

    That's good eats right there!

    ReplyDelete