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A daily photo of life in Ho Chi Minh City
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2010
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April
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- Piggy Bank?
- Flags out for Liberation Day tomorrow
- Hotel Continental
- IJ makes another instore appearence
- Vincom Center nears completion
- Anzac Day sausage sizzle at Vino
- Afternoon shadows
- Need a new seat for your bike?
- Barbie pens
- Coffee and a beetroot concoction
- Hauling rubbish
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- Dinner at La Plancha
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- Blue house
- Lonely at the bus stop
- The Manor #2 nears completion
- Saigon Pearl
- Coming into land
- Beach bonfire
- Roadside mechanic
- Beer and squid
- Thu Thiem bridge and Saigon Pearl
- Dusk over the suburbs
- Phu My bridge
- Cho Ray Hospital #1
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- Replacing a tyre
- April Theme Day - Red
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10 comments:
Nothing like a cold beer. Squid I've never tried.
It's a win win combination.
A cold beer in a extreme Hot day is heavenly! The dry squid is a plus, but it make you thirsty quick.
beer, squid and chili sauce. Heavenly combination.
But I still prefer the bbq white squid found in Mui Ne or Nha Trang.
Yes, the milky white squid is so tender. In Vietnamese I believe it's called "mực 1 nắng" meaning it's only dried in the sun for 1 day.
Ba,
Great stuff they have at the seaside!
Hope to visit again soon.
I had beer with a friend and his girlfriend who grew up in Ho Chi Minh City! Now she studies in Oakland, California! I told her to look up your blog - google it i said!
I like both versions of the squid, the dried is better for beer drinking, but not Heiny, Tiger or Sai Gon Special.
I like Beer.
Thank nice post.
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